Menu - Soups & Greens
Top O’ the Day (Soup)
A choice of one or two homemade soups made daily
Caesar Salad
Romaine lettuce with croutons and parmesan cheese
County Cork Salad
Crispy greens tossed with spicy chicken, avocado, mandarin orange, tomato, blue cheese roasted almonds and
citrus herb vinaigrette
Field of Greens
Mixed greens with tomatoes, cucumbers and croûtons
Half Penny Bridge Salad
Mixed greens, herb roasted chicken garnished with tomato, red onion, cucumbers, mandarin orange and dressed with raspberry vinaigrette topped with roasted almonds
Irish Cobb Salad
Mixed greens, ham, turkey, mushroom, red onion, crumbled blue cheese, tomato, and hard boiled egg
Kilkenny Crispy Chicken Salad
Mixed greens tossed with crispy spicy chicken, tomato, bleu cheese, cucumbers, topped with a tangy bleu cheese dressing
Peggy’s Own
Fresh spinach, tomato, cucumber, red onion and croûtons tossed with a hot Irish bacon dressing
Poached Atlantic Salmon
4 oz. of Atlantic Salmon with mixed greens,tomato, cucumber, red onions and croutons tossed in a dill vinaigrette dressing. Served cold
Popcorn Caesar Salad
Mini fried shrimp, romaine lettuce, and sweet tomatoes tossed with Caesar dressing and garnished with seasoned croutons and parmesan cheese
Seasonal Fresh Fruit Platter
(seasonal only) Seasonal fresh fruit
with tuna or chicken salad
